Vitis is a specialised and dedicated wine consultancy incorporated in Singapore. I can cater to individuals, companies and F&B establishments. Some of my key roles include procurement, inventory, authentication, research, events and overseas tours. Impartiality and pure wine knowledge about what should be a good drink drives my purchases. I am currently contracted to a family office managing wine inventories in excess of US$30 million (as of 2023). Current projects include sourcing from exciting new producers from traditional regions, giving bio-dynamic, organic and environmentally-conscious vineyards a chance and making in-roads into the China/Greater-China region. Wine investing and valuation are also a must as nothing beats seeing one's portfolio appreciate in quality and value over the years. A current active interest is experimenting with the liquid combination of wine and tea to pair with Asian/oriental cuisine. I'm also closely studying the impact of climate change events and its (dis)advantages for viticulture. I am au fait with all other lifestyle concierge services for HNWIs and related business operations and development.
I deal directly with you, the customer. There is no complex corporate façade to deal with. I take pains to first understand your needs, preferences and budget to ensure that only the most suitable wines are procured for you. I will only take on jobs that I believe I can deliver 100% satisfaction on. I pride myself on nurturing a lasting relationship built on trust, credibility and openness.
I take pride in constant skill upgrading and aim to gradually increase the above list. My current interests revolve around understanding wine as a form of alternative investment. I also have a deep interest in wine authentication and provenance.